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Food Group: The Good Egg (Ages 4+)
Program designed around The Food Group book series by Jory John, written for an audience age 4-8. Kids ages 4-12 are welcome to join!
Today we will be reading The Good Egg! Meet the good egg. He’s a verrrrrry good egg indeed. But trying to be so good is hard when everyone else is plain ol’ rotten. As the other eggs in the dozen behave badly, the good egg starts to crack from all the pressure of feeling like he has to be perfect. So, he decides enough is enough! It’s time for him to make a change…
Cook, read, and explore with us in this deliciously fun program inspired by Jory John’s Food Group series, one of our featured authors in our “Plant a Seed, Read!” Summer Reading theme. This program will combine stories with simple snack-making. We’ll kick things off by washing hands and learning a few basic food safety tips, because every great chef starts with good habits. Then, we’ll introduce the day’s featured book, and participants will create a themed snack inspired by the story. While our creations bake, chill, or come together, we’ll gather for an interactive read-aloud of the book. Once everything is ready, participants can enjoy their snack or take it to go, along with a recipe card to try again at home. This program blends literacy, hands-on learning, and healthy habits, helping prevent the “summer slide” while keeping kids thinking, creating, and having fun all summer long!
Possible Allergens: recipe contains eggs, bacon, cheese, lettuce, tomato, mayo, mustard
Essex Library programs are free and open to the public.
Registration is required as space is limited.