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Vegetarian Indian

April 26, 2019 @ 6:30 pm - 10:00 pm


Chef Pam Lillis

Friday April 26th, 6:30 to 10:00PM

I have always loved Indian food. Full of spice, a little heat (or a lot- depending) and an easy thing to make Vegetarian. There is a wonderful Indian Market in Orange CT that I love to go to and explore the aisles. Shelf upon shelf of spices, nuts, teas and produce. When Pam told me she taught Indian cooking- I was all in! In this class we will explore the spices of the silk road and prepare healthy and delicious Indian vegetarian recipes. You don’t have to be a vegetarian to love this food.


Palak Paneer
Lentil Dal
Homemade yogurt

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April 26, 2019
6:30 pm - 10:00 pm
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Weekend Kitchen
16 Main Street
Essex, CT 06426 United States
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    Essex Board of Trade, Inc., P.O. Box 322
    Essex, CT 06426 or email Info@EssexCT.com